RAVA DOSA (SEMOLINA DOSA)

INGREDIENTS:

Rava
Salt as per taste
Jeera (cumin Seeds)
Yogurt  (Curds)

METHOD:

• Take rava in a vessel and add Salt as per taste
• Add Curds to the rava and mix well
• Add Jeera (Cumin Seeds) and mix well
• The dough must be thick but not like watery.
• Heat tava or pan and make rava dosa onto it.
• Pour the batter as you make plain dosa.

Rava dosa is ready and serve it with coconut chutney